I love olives. I am always tempted to eat them any time, any place. Especially during the holiday season, because they’re pretty much guaranteed to be served at Thanksgiving and Christmas dinners. At least in my family. And, with the … Continue reading Tempted by Olives
One of the most confusing places in my kitchen can be the cupboards. We have a small, galley-type kitchen with only cupboards in which to store our food (I can’t wait to have a kitchen with a pantry). As in … Continue reading Confusion in the Cupboards
Today’s Daily Prompt is perfect for the month of November. I have always believed that food is nourishment for your soul just as much as it is for your body. The love that is shared and passed on through food is never more apparent than during the holiday season when people gather to cook and share together. Thanksgiving is only 17 days away and I eagerly look forward to joining my mom in the kitchen again to create a wonderful meal for family and friends.
To give you an idea of the delicious dishes that grace our table, here is what our food for the soul from Thanksgiving 2011 looked like.
The First Course