spaghetti and lamb/ turkey meatballs

Lamb and turkey meatballs with zucchini cream sauce

The best thing to do with delicious recipes that you made a lot of is turning them into something entirely different. I find that you still capture the essence of the first dish, but create something entirely new in the process.

That’s exactly how it was with my zucchini and corn with cream experiment (yes, experiment since it was the first time I made it). There was a lot of it leftover, and so I thought what better to do with it than to puree it and make it into a meatball sauce served over spaghetti?

spaghetti and lamb/ turkey meatballs
Meatballs in a zucchini and corn cream sauce.

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